Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chilled tofu with tomato. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chilled Tofu With Tomato is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Chilled Tofu With Tomato is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chilled tofu with tomato using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chilled Tofu With Tomato:
- Prepare 1/2 block Tofu
- Prepare 1 Fruity tomato
- Prepare 1 ★ Parsley or shiso leaves
- Get 1 pinch of each ★ Salt and pepper
- Take 1 tsp ★ Olive oil
- Take 1 tsp ★ Vinegar
Steps to make Chilled Tofu With Tomato:
- Add the ingredients marked with ★ to the cubed tomato.
- Pour on top of sliced tofu and it's done! Drizzle on some olive oil to taste.
So that is going to wrap this up for this exceptional food chilled tofu with tomato recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
