Recipe of Homemade One More Dish: Sweet-Savory Simmered Firm Tofu and Eggs

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, one more dish: sweet-savory simmered firm tofu and eggs. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

One More Dish: Sweet-Savory Simmered Firm Tofu and Eggs is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. One More Dish: Sweet-Savory Simmered Firm Tofu and Eggs is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have one more dish: sweet-savory simmered firm tofu and eggs using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make One More Dish: Sweet-Savory Simmered Firm Tofu and Eggs:

1. Get 1 block Firm tofu (or use silken tofu instead)
2. Get 2 to 3 Eggs
3. Take 2 grams Bonito flakes
4. Take 2 tbsp Sugar
5. Prepare 1 tbsp Sake
6. Get 2 tbsp Mentsuyu (3x concentrate)
7. Prepare 1 Green onions (chopped)

Instructions to make One More Dish: Sweet-Savory Simmered Firm Tofu and Eggs:

1. Cover the bottom of a frying pan with bonito flakes. Put the cut firm tofu on top.
2. Sprinkle the sugar, sake and mentsuyu on top of the tofu and shake the pan. Turn on the heat, and simmer over medium heat for a while.
3. When the seasoning have been absorbed by the tofu, turn them over, put the lid back on and simmer over low heat.
4. Take the lid off and pour in the beaten egg. Mix gently so that you don't break up the tofu. Turn off the heat.
5. Transfer to serving plates, and garnish with chopped green onion.

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