How to Make Speedy Shredded barbeque chicken sandwiches from pressure cooked chicken

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, shredded barbeque chicken sandwiches from pressure cooked chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shredded barbeque chicken sandwiches from pressure cooked chicken is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Shredded barbeque chicken sandwiches from pressure cooked chicken is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook shredded barbeque chicken sandwiches from pressure cooked chicken using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shredded barbeque chicken sandwiches from pressure cooked chicken:

1. Take chicken
2. Take 1 lb shredded chicken reserved from stock recipe
3. Take 8 oz of your favorite barbeque sauce
4. Make ready 4 buns
5. Make ready 1 coleslaw recipe, see below
6. Prepare 4 slice garlic pickles

Instructions to make Shredded barbeque chicken sandwiches from pressure cooked chicken:

1. In a stock pot, heat sauce ,then add cooked chicken, stir well.
2. On open bun, (I used homemade from my zopf recipe just forming 4 round bun sizes and sprinkling with dehydrated onion flakes after egg wash) place coleslaw.
3. To make coleslaw use 8ounces of broccoli slaw mix, 1/4 cup mayo, 1 tablespoon cider vinegar, salt and pepper to taste. Mix well
4. Place slaw on bun, add 1/4 of chicken with sauce and a pickle slice!
5. Recipe by taylor68too

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