Recipe of Ultimate Pressure Cooker Turkey

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pressure cooker turkey. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pressure Cooker Turkey is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Pressure Cooker Turkey is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have pressure cooker turkey using 8 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Pressure Cooker Turkey:

1. Make ready 1 turkey
2. Get 1 cup kosher salt
3. Prepare 1/2 cup dark brown sugar
4. Take 2 gallon water
5. Get 1 cup water
6. Prepare 8 quart pressure cooker
7. Take 1 carrot
8. Take 1 celery stalk

Instructions to make Pressure Cooker Turkey:

1. If you want a brine, the day before cooking, boil 1 gallon of water with salt & brown sugar.
2. Add another gallon water when cool.
3. Soak turkey in a 5 gallon bucket with brine for 8-16 hours.
4. Cut up turkey: drumsticks 1st, wings 2nd, thighs 3rd, then separate back from breast part.
5. Line 8-quart bottom of pressure cooker with carrots & celery.
6. Add 1 cup of water, no more.
7. Place turkey back on vegetables with ribs facing up.
8. Add butt, neck, & organs. Then place breast carcass in cooker.
9. Stick a drumstick in cavity of breast carcass.
10. Add to to pot the other drumstick, thighs, then wings last.
11. Cover & lock cooker, then bring to pressure.
12. Cook 3 minutes per pound.
13. When time is up, quick release with water in sink. Do not slow release.
14. Place turkey pieces on baking sheet & rub butter then sprinkle on salt.
15. Broil pieces on second rack level or 4 inches from flame for 5-8 minutes until golden, rotate 180°F halfway through.
16. Lower rack one position and broil breast carcass. You can prop up breast with the back piece for even browning.

So that is going to wrap this up for this special food pressure cooker turkey recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!