Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chilled tofu with spicy toppings. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chilled Tofu with Spicy Toppings is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Chilled Tofu with Spicy Toppings is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chilled tofu with spicy toppings using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Chilled Tofu with Spicy Toppings:
- Prepare 1 block Silken tofu
- Make ready 1/2 pack ●Natto
- Make ready 1 ● Kimchi or salty kimchi shiokara
- Get 1 ●Grated ginger
- Prepare 1 Dashi soy sauce or concentrated mentsuyu
Instructions to make Chilled Tofu with Spicy Toppings:
- Top the tofu with the ingredients marked ● and pour the dashi soy sauce on top.
So that’s going to wrap it up for this exceptional food chilled tofu with spicy toppings recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
