Recipe of Speedy Easy Insta Pot Cabbage/Sausage/Potatoes

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, easy insta pot cabbage/sausage/potatoes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Insta Pot Cabbage/Sausage/Potatoes is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Easy Insta Pot Cabbage/Sausage/Potatoes is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have easy insta pot cabbage/sausage/potatoes using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy Insta Pot Cabbage/Sausage/Potatoes:

1. Prepare 2 Tablespoons Olive Oil
2. Prepare 12 Ounces Smoked Susage Slices
3. Make ready 1 Medium Onion Sliced
4. Make ready 2 Cloves Minced Garlic
5. Get 1 Medium Head of Cabbage Coarsely Chopped
6. Make ready 1 Pound Small Red Potatoes Quartered
7. Take 1 Chicken Bouillon Cube
8. Take 3/4 Cup Water
9. Take 2 Tablespoons Butter
10. Prepare to Taste Salt and Pepper

Steps to make Easy Insta Pot Cabbage/Sausage/Potatoes:

1. On saute settings, add olive oil and sliced sausage peices. Saute until lightly browned. Next add the onions and garlic. Lightly saute for about 1 minute.
2. When finished add all other ingredients into the pressure cooker. Add salt and pepper to taste. A sliced up carrot would also be good and add some nice color.
3. Pressure cook for 4 minutes. Let naturally release for 4 minutes. Finish with a quick release. Plate up and enjoy.

So that is going to wrap this up for this exceptional food easy insta pot cabbage/sausage/potatoes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!