Step-by-Step Guide to Make Quick Tofu with Hot Chilli Tomato Sauce

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, tofu with hot chilli tomato sauce. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Tofu with Hot Chilli Tomato Sauce is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Tofu with Hot Chilli Tomato Sauce is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have tofu with hot chilli tomato sauce using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Tofu with Hot Chilli Tomato Sauce:

1. Make ready 1 carrot
2. Take 3 tomatos
3. Make ready 1 onion
4. Get 1/2 tbsp red pepper powder
5. Make ready soy sauce
6. Prepare 1 tbsp peanut oil
7. Get 200 grams tofu

Instructions to make Tofu with Hot Chilli Tomato Sauce:

1. Carrot and onion peeled and chopped.
2. Chop tomatos
3. Put oil into the pan
4. Put onion and cook until gold
5. Add your chopped carrot and tomatos
6. Cook for about 2mins . Then add 1 pinch of sea salt
7. Pour into a little bit of hot water
8. Add your red pepper powder and soy sauce. I used the korean one.
9. Add your tofu
10. Cover the lid and let it shimmer for 15 - 30 mins
11. Serve! I ate this with white rice. Yummyyy!!!

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