Steps to Make Favorite Cheesy Chicken Vodka Pasta Bake

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cheesy chicken vodka pasta bake. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Cheesy Chicken Vodka Pasta Bake is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Cheesy Chicken Vodka Pasta Bake is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have cheesy chicken vodka pasta bake using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheesy Chicken Vodka Pasta Bake:

1. Get chicken breasts, cut into bite size chunks
2. Prepare small onion, chopped
3. Make ready pasta of choice (penne, rotini, shells) I used a trio mix
4. Make ready Vodka Sauce (I used Prego brand)
5. Prepare Alfredo Sauce (I used Prego brand)
6. Take grated parmesan cheese
7. Get shredded mozzarella cheese
8. Make ready butter
9. Make ready Italian seasoning
10. Prepare pepper
11. Take salt

Instructions to make Cheesy Chicken Vodka Pasta Bake:

1. Preheat oven to 400 degrees.
2. Place chicken and onion in saute pan and add the seasonings. Add in butter and saute over med-high heat until cooked thoroughly. Set aside.
3. Meanwhile, bring a large pot of lightly salted water to a boil and cook pasta as directed on package or until al dente. Drain and return to pot.
4. To pasta, add in the vodka and alfredo sauces. Mix well to coat. Add in parmesan cheese and cooked chicken. Completely mix together and place in a greased 9 x 13 baking dish.
5. Top evenly with the mozzarella cheese. Place in oven and cook for 25 to 30 minutes, or until hot and bubbly.
6. Remove from oven and allow to rest for 5 minutes before serving. Enjoy!

So that’s going to wrap it up for this special food cheesy chicken vodka pasta bake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!