21/12/2020 04:33

Steps to Prepare Award-winning My Pressure cooked Chicken in Beer πŸ˜€

by Patrick Nash

My Pressure cooked Chicken in Beer πŸ˜€
My Pressure cooked Chicken in Beer πŸ˜€

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, my pressure cooked chicken in beer πŸ˜€. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

My Pressure cooked Chicken in Beer πŸ˜€ is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. My Pressure cooked Chicken in Beer πŸ˜€ is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook my pressure cooked chicken in beer πŸ˜€ using 14 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make My Pressure cooked Chicken in Beer πŸ˜€:
  1. Get 2 Large Chicken Breasts
  2. Make ready 1 (500 ml) Bottle of Beer no
  3. Make ready When chicken is cooked keep 1/4 cup of the Beer
  4. Get 2 Crushed Garlic cloves
  5. Get 1 heaped tsp BBQ Seasoning
  6. Make ready 1 Onion sliced into long thin pieces
  7. Make ready 1 Bell Pepper sliced into long thin pieces
  8. Prepare 1 Carrot sliced into long thin pieces
  9. Prepare 1/2 Can chopped Tomatoes
  10. Get 1 chicken stop cube
  11. Get Salt and Black pepper
  12. Prepare 2 Handfuls Spinach
  13. Take 3 tbls A BBQ sauce as hot one or smoked
  14. Take 1 Tbls Tomato Puree
Instructions to make My Pressure cooked Chicken in Beer πŸ˜€:
  1. Ingredients
  2. Chop all the veg
  3. Cook the Chicken in pressure cooker with the Beer for 25 minutes. When done turn off and leave for 10 minutes to let the air pressure go down. Then open safely.
  4. When the chicken is done. Add to a bowl and pull apart with two forks shredding the Chicken then add the BBQ seasoning.
  5. BBQ seasoning.
  6. Save a quarter of a cup of the beer stock
  7. Heat up the oil in a wok when its hot drop the onions in cook for 1 minute
  8. Next add the garlic for 30 seconds.
  9. Add Carrots and the sweet pepper fry for a minute then add the Chicken drained with a spoon keep a little of the Beer Stock
  10. Mix it all up and add the salt n pepper fry for 2 mins.
  11. Then sprinkle the chicken stock cube all around and mix
  12. Then add the beer stock.
  13. Next add the tomatoes
  14. Add the chicken
  15. Add the spinach and BBQ sauce.
  16. Add the BBQ Sauce
  17. Lastly Tomato puree
  18. Mix in and serve with veg, potatoes, French fries.a
  19. Plated

So that’s going to wrap this up with this exceptional food my pressure cooked chicken in beer πŸ˜€ recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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