09/09/2020 10:29

Recipe of Homemade Cheesy cheesy tater tot casserole

by Martin Soto

Cheesy cheesy tater tot casserole
Cheesy cheesy tater tot casserole

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheesy cheesy tater tot casserole. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cheesy cheesy tater tot casserole is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Cheesy cheesy tater tot casserole is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook cheesy cheesy tater tot casserole using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheesy cheesy tater tot casserole:
  1. Take 1 lb ground beef
  2. Get 1 medium onion chopped
  3. Prepare 3 clove of garlic minced
  4. Prepare 1/2 tsp of each salt pepper garlic powder n onion powder
  5. Prepare 1 packages Schwans cheesy taters
  6. Get 2 can of mushroom soup
  7. Prepare 1 can of cream of chicken soup
  8. Prepare 1 tbsp milk
  9. Take 4 cup of cheese. I used mozarella n taco cheese
Steps to make Cheesy cheesy tater tot casserole:
  1. Preheat oven at 350°
  2. Brown ur ground beef. Drain off fat.
  3. Return to pan. Add garlic onion n seasonings. Then add the soups n stir. Add milk n stir.
  4. Place cheesy taters on bottom of a 13x9 pan.Add 2cups of cheese. Add the meat mixture. Add remaining cheese. U can cut cheese in half but I'm a cheese lover.
  5. Bake for bout n hr.
  6. Enjoy.

So that is going to wrap it up for this special food cheesy cheesy tater tot casserole recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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