How to Prepare Award-winning Sultan Sausage/Spinach Tortellini Bake -halal friendly

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sultan sausage/spinach tortellini bake -halal friendly. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sultan Sausage/Spinach Tortellini Bake -halal friendly is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Sultan Sausage/Spinach Tortellini Bake -halal friendly is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sultan sausage/spinach tortellini bake -halal friendly using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sultan Sausage/Spinach Tortellini Bake -halal friendly:

1. Take 1 tbsp Butter
2. Take 3 Long stem onions/chopped
3. Make ready 1/2 cup Fresh coarsely Chopped Mushrooms
4. Take 1/4 cup sliced/pitted black olives
5. Prepare 1 cup Chopped sausage (we use Turkish brand/Halal mild Sucuk dried beef sausage)
6. Prepare 1 can sundried diced tomatoes (we like hunts rosemary & oregano)
7. Make ready 1 packages Spinach Tortellini (usually find several brands in the packaged deli dept if supermarket)
8. Take 1/2 cup sun dried tomato pesto sauce (we used classico brand)
9. Take 1 shredded parmesan cheese & mozzarella

Instructions to make Sultan Sausage/Spinach Tortellini Bake -halal friendly:

1. Allow pan to melt butter on medium
2. Chop and add onion, mushroom, olives, sausage.
3. Drain tomatoes, add to pan
4. Turn up heat, flipping occasionally until excess liquid is cooked into mixture
5. While pan mixture is cooking off liquid, boil pasta per directions on package.
6. Drain pasta and transfer to pan mixture. -adding in pesto. *we turn off the heat, but mix in the pan. Helps to blend elements.
7. Transfer to baking dish (top with parmesan and mozzarella optional) & bake for 20min @ 375°.
8. We usually plate & serve with Sultan Baguette pizza & garnish with Mezzetta Golden Pepperoncini.

So that’s going to wrap it up with this special food sultan sausage/spinach tortellini bake -halal friendly recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!