26/12/2020 01:32

Steps to Prepare Speedy Mashed "Potatoes"

by Katie Armstrong

Mashed "Potatoes"
Mashed "Potatoes"

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, mashed "potatoes". It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mashed "Potatoes" is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Mashed "Potatoes" is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook mashed "potatoes" using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Mashed "Potatoes":
  1. Prepare 1 large head of cauliflower, cut into florets
  2. Prepare 1/4 c canned coconut milk
  3. Prepare 2 T butter
  4. Make ready 1/4 tsp sea salt
  5. Get to taste black pepper
Instructions to make Mashed "Potatoes":
  1. Cook cauliflower in steamer.
  2. In a blender, combine all ingredients until smooth.

So that is going to wrap it up for this exceptional food mashed "potatoes" recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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