Recipe of Homemade Lobster Scampi With Angel Hair Starter
by Victor Miles
Lobster Scampi With Angel Hair Starter
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, lobster scampi with angel hair starter. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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To get started with this particular recipe, we have to first prepare a few components. You can have lobster scampi with angel hair starter using 11 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Lobster Scampi With Angel Hair Starter:
Make ready scampi
Prepare 2 lobster tails, 4 ounces each
Get 6 oz angel hair pasta
Prepare 4 tbsp salted butter
Take 4 tbsp olive oil, extra virgin
Prepare 2 whole lemons, one left to serve, one juice squeezed
Prepare 2 tbsp chopped fresh parsley
Make ready 1/4 tsp salt
Get 1/4 tsp red pepper flakes ( optional )
Make ready 1/2 cup white wine
Get 4 clove garlic, minced
Instructions to make Lobster Scampi With Angel Hair Starter:
Gather your ingredients together. Also start your pasta cooking to package directions. Reserve 1/2 cup of pasta water after cooking if needed to use in sauce.
Melt butter in oil over medium heat adding in pepper flakes.
Cut lobster tails in half lengthwise.
Add garlic into oil and butter. Cook about 30 seconds.
Add in wine.
Add lobster tails flesh side down. Add juice of one lemon over them.
Cook lobster about two minutes then flip. Cook another two minutes, sprinkling in parsley.
Sprinkle salt over tails.
Turn heat to low medium and remove lobster until pasta is ready.
Add back in lobster, angel hair and mix well. If needed for sauce use reserved pasta water.
Plate up family style or individual servings. Serve with a lemon wedge for each serving.
Recipe by taylor68too.
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