Step-by-Step Guide to Make Speedy Creamy Shrimp Scampi

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, creamy shrimp scampi. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Shrimp Scampi is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Creamy Shrimp Scampi is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook creamy shrimp scampi using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Creamy Shrimp Scampi:

1. Take 1 lb raw shrimp of choice (the bigger the better)
2. Get 1/4 cup flour
3. Prepare 3 clove chopped garlic
4. Take 1/3 cup chopped onion
5. Make ready 1/4 cup chopped bell peppers
6. Prepare 3 tbsp butter or margarine
7. Take 1/2 cup dry white wine
8. Prepare 3/4 cup heavy cream
9. Prepare 4 tbsp oil
10. Prepare 1 pinch salt and pepper
11. Get 1 pinch green onion for garnish
12. Take 1/2 lb cooked pasta of choice (angel hair goes real well)

Steps to make Creamy Shrimp Scampi:

1. Rinse shrimp and lightly coat with flour
2. heat oil in a skillet on med-high heat and place lightly floured shrimp in skillet and cook until shrimp have a nice golden sear about 3 minutes
3. in a saute pan combine butter, onions, bell peppers and garlic and saute until onions are translucent then remove from heat, add wine then return to heat for 1 minute than add heavy cream until sauce is simmering. Adjust flavor with salt and pepper
4. place pasta on plate and pour sauce around pasta and place shrimp around pasta and garnish with green onions

So that’s going to wrap this up with this exceptional food creamy shrimp scampi recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!