Recipe of Speedy Garlic Shrimp Scampi with Asparagus

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, garlic shrimp scampi with asparagus. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Garlic Shrimp Scampi with Asparagus is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Garlic Shrimp Scampi with Asparagus is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook garlic shrimp scampi with asparagus using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Shrimp Scampi with Asparagus:

1. Prepare 2 rations of spaghetti
2. Make ready 1 lb shrimp (shelled and devained)
3. Prepare 5 cloves garlic
4. Prepare 6-7 tbps olive oil
5. Prepare Chopped parsley
6. Take Salt
7. Make ready Pepper
8. Get 5-7 stalks asparagus (use the tender tops)

Instructions to make Garlic Shrimp Scampi with Asparagus:

1. Cook your pasta with a little oil and salt in a pot of boiling water.
2. Thinly slice your garlic.
3. Hot pan, olive oil. In with the garlic while the oil is warm so that the flavor will seep into the oil on medium heat.
4. Once the garlic has started coloring, add the shrimp. Stir until the shrimp is cooked 2/3 of the way then add your asparagus. Season with salt and pepper.
5. Add your pasta to the pan then stir or toss to coat every pasta with the sauce. Adjust seasoning according to taste.
6. Add the chopped parsley then serve. Goes well with grilled fish or in my case… southern-style fried chicken. Bon appetit.

So that is going to wrap it up for this special food garlic shrimp scampi with asparagus recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!