Recipe of Any-night-of-the-week Palak Rose Momos

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, palak rose momos. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Palak Rose Momos is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Palak Rose Momos is something that I’ve loved my whole life.

Healthy Feast is all about cooking healthy recipes with details on health benefits of key ingredients used. Healthy Feast will enable you to make healthy. This healthy steamed palak veg momos is very easy. It is served along with red chilli sauce or tomato ketchup.it is very tasty & healthy recipe.

To begin with this particular recipe, we must prepare a few components. You can cook palak rose momos using 16 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Palak Rose Momos:

1. Make ready 2 cup Wheat flour
2. Get 1 brunch Palak leaves
3. Make ready leaves Little coriander
4. Take to taste Salt
5. Prepare 1/2 teaspoon Jeera seeds
6. Get 4 spoon coconut oil
7. Prepare 1 spoon ginger garlic paste
8. Make ready 1-2 green chilli
9. Take 1 spoon sugar
10. Get 1 Carrot
11. Get 10 beans
12. Take 1 cup sweet corn
13. Take 1 onion
14. Get 4 Curry leaves
15. Prepare 1/4 spoon termeric powder
16. Prepare 2 spoon mixed herbs

These veg momos are made with wheat flour and spinach puree, stuffed with paneer, cabbage and carrot. Palak Rose Momos Recipe by Usha V Bhat. Great recipe for Palak Rose Momos. #THC #Healthy kids tiffin recipe I used wheat flour for health purposes instead of maida. · Palak Paneer Momos is a healthy, Indian street food. Great recipe for Suji rose momos. #global cuisine recipe of Tibbat, India (sikkim) and Nepal, with it's roots in Tibbat.

Steps to make Palak Rose Momos:

1. Grind spinach, coriander leaves, green chilli with little salt and water.
2. Take the nicely grinded mixture in a bowl. Add required amount of wheat flour and ready the dough.
3. Prepare a tempering using oil, jeera and curry leaves in a kadai or a pan.
4. Add onion and little sugar to it and fry it.
5. Add ginger garlic paste and fry until the raw smell goes away.
6. Add corn, beans, carrot, salt and turmeric powder to it and mix them.
7. Add mixed herbs or oregano into it and mix nicely.
8. Off the stove and stuffing is ready.
9. Make small balls out of the dough.
10. Roll it and flaten it.
11. Join these like shown in the picture.
12. Stuff the mixture as shown.
13. Fold it as shown.
14. Roll it into rose shape.
15. Place it on a idli cooker and cook for 15-20 minutes.
16. Rose Momos is ready.
17. Serve with sweet and spicy,green chutney.

Great recipe for Palak Rose Momos. #THC #Healthy kids tiffin recipe I used wheat flour for health purposes instead of maida. · Palak Paneer Momos is a healthy, Indian street food. Great recipe for Suji rose momos. #global cuisine recipe of Tibbat, India (sikkim) and Nepal, with it's roots in Tibbat. Rose momos recipe is a dumpling with chicken based stuffing, shaped to look like a rose, ie with dough petals. This can be a perfect valentine's day surprise for your love. Palak Sidhwani, Actress: Taarak Mehta Ka Ooltah Chashmah.

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