Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, cheese pav bhaji. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Cheese pav bhaji is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Cheese pav bhaji is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have cheese pav bhaji using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheese pav bhaji:
- Take 1 cup cauliflower, tomato,chopped capsicum, cabbage,tomatoes
- Take 2-3 boiled, mashed potatoes
- Prepare 1 cup brinjal (optional)
- Make ready 2 cups green peas
- Prepare 3 tsp ginger garlic paste
- Get 1 cube cheese
- Take 3 tsp butter
- Prepare 2 pieces pav
- Make ready as required Salt and pav bhaji masala
Steps to make Cheese pav bhaji:
- First we cook all vegetables in the cooker let it cool and mash with masher.
- Mashed boiled potatoes and mix well with mixture and make gravy chopped onions and tomatoes.
- Heat pan put little oil,and butter together fry ginger garlic paste, gravy of onions and tomatoes then add pav bhaji masala stir well
- Cook til 10 minute and garnish with finely chopped onions, grated cheese,and coriander serve hot with pav.
So that’s going to wrap it up with this exceptional food cheese pav bhaji recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
