14/09/2020 20:02

Step-by-Step Guide to Make Speedy AMIES SQUASH with SPINACH

by Leonard Harris

AMIES SQUASH with SPINACH
AMIES SQUASH with SPINACH

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, amies squash with spinach. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

AMIES SQUASH with SPINACH is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. AMIES SQUASH with SPINACH is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have amies squash with spinach using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make AMIES SQUASH with SPINACH:
  1. Make ready 3 tbsp extra virgin olive oil
  2. Get 2 clove garlic
  3. Make ready 1 medium onion
  4. Prepare 1/4 kg pork meat, in slices
  5. Make ready 1/2 kg kalabasa (squash), sliced in cubes
  6. Make ready 1/2 kg fresh spinach
  7. Get 2 glasses of coconut milk (you can use just a glass of water)
  8. Take 1 salt or fish sauce and pepper to taste
Steps to make AMIES SQUASH with SPINACH:
  1. Saute the garlic in hot oil until golden brown. Add onion and cook until soft. Drop the pork and cook for 5 minutes. Add the squash and cover. Cook until half done.
  2. Uncover pan, season with salt or fish sauce, and pepper. Pour water or coconut milk. Let it boil for a few minutes. More salt may be added if needed. Add spinach. Cover and continue cooking until done.
  3. Serve, share and enjoy. Perfect for hot steamed white rice.
  4. note: dont overcook squash!

So that’s going to wrap this up with this exceptional food amies squash with spinach recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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