Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sauteed baby corn and asparagus. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Sauteed Baby Corn and Asparagus is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Sauteed Baby Corn and Asparagus is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook sauteed baby corn and asparagus using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sauteed Baby Corn and Asparagus:
- Prepare strips Ginger
- Take slices Garlic
- Get 1 tsp oyster sauce
- Take Black pepper
- Take slices Beef
- Take 1 little flour
- Take 1 little water
Steps to make Sauteed Baby Corn and Asparagus:
- Heat wok and fry the beef slices then set aside.
- Stir fry ginger first then next is garlic. Then add baby corn and cook a while. Then pour oyster sauce and mix. Then add in asparagus mix well. When half done add in cook beef then black pepper. Simmer a while, add flour in a little water and pour it. To thicken the sauce
So that is going to wrap this up with this special food sauteed baby corn and asparagus recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
