Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed tofu with minced fish. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Stuffed tofu with minced fish is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Stuffed tofu with minced fish is something which I have loved my whole life.
For the sauce Hakka style stuffed tofu is made with a soft tofu stuffed with ground pork, salted fish, chopped ginger, scallion and lots of other spices. Chop the ground pork on the cutting board until it is very finely minced. You can get the salted fish at the Chinese grocery store. Cut each tofu puff into halves and stuff with fish paste.
To get started with this recipe, we must prepare a few ingredients. You can have stuffed tofu with minced fish using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stuffed tofu with minced fish:
- Get Fried tofu
- Take Mushroom
- Prepare Minced fish
- Make ready Little white pepper,sugar,chicken powder
- Make ready 2 spoonful oyester sauce
- Make ready 1 spoonful light soy sauce
- Prepare Little sugar,salt,sesame oil,
- Make ready 2 clove garlic
- Take 2 slice ginger
Steamed tofu is a delicious way to a healthy meal. Using silken tofu and pairing it with a sweet and savoury meat sauce · Hakka-style stuffed tofu is made with a soft tofu stuffed with ground pork, salted fish, chopped ginger, scallion and other spices. Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot white rice. It is a very forgiving dish that still tastes fabulous even you make a mistake.
Instructions to make Stuffed tofu with minced fish:
- First add minced fish together with little sugar,chicken powder,white pepper add little corn powder than left aside
- Cut fried tofu than put minced fish inside of tofu than fry until cook enough
- Fry garlic with ginger together than add mushroom cook around 3 menit after put stuffed tofu add oyester sauce light soy sauce sesame oil salt sugar than at last for best result add some corn powder
Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot white rice. It is a very forgiving dish that still tastes fabulous even you make a mistake. Since tofu contains plenty of water, it will take longer to turn brown comparing to frying chicken or fish. Yong tau foo is a Hakka Chinese cuisine consisting primarily of tofu filled with ground meat mixture or fish paste. Variation of this food include vegetables and mushrooms stuffed with ground meat or surimi.
So that’s going to wrap it up for this exceptional food stuffed tofu with minced fish recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
