Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sweet Cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Sweet Cake is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have sweet cake using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Cake:
- Get 10-12 white small rasgulla
- Take 10-12 black small rasgulla
- Get 1.5 cup sweet boondi
- Prepare 1 cup fresh paneer, crumbled
- Get 1/2 cup sugar
- Take 1-2 tbsp saffron milk
- Get 1 tsp cardamom powder
- Get Few walnuts & Almonds
- Get Cake mould/ serving dish
Steps to make Sweet Cake:
- First layer- Take a cake mould/ serving dish spread sweet boondi press with spatula.
- Second layer- cut into half both the rasgulla's spread evenly into the boondi layer.
- Now take a blender add crumble paneer, sugar, cardamom powder, and saffron milk blend till smooth paste.
- Pour this paste into the layer of rasgulla's.
- On top add remains half cut rasgulla's. Garnish with walnut and almonds.
- Refrigerate for 2-3 hours before serving.
- Finally cut and Serve. Enjoy sweet cake.
So that is going to wrap it up for this exceptional food sweet cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
