Steps to Prepare Any-night-of-the-week Sauté Dry tofu and garlic chive 韭菜炒豆干#家常快炒##Vegan#

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sauté dry tofu and garlic chive 韭菜炒豆干#家常快炒##vegan#. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sauté Dry tofu and garlic chive 韭菜炒豆干#家常快炒##Vegan# is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Sauté Dry tofu and garlic chive 韭菜炒豆干#家常快炒##Vegan# is something that I’ve loved my whole life. They are nice and they look fantastic.

Don't overlook this delicious combo of flavorful tofu and fresh chives. To friends who have watched this video, who have seen my YouTube channel. And don't forget, my support likes comen and subscribe to fix. You need some garlic, rice wine, salt, white pepper and some chicken stock or soy sauce.

To get started with this recipe, we have to prepare a few components. You can have sauté dry tofu and garlic chive 韭菜炒豆干#家常快炒##vegan# using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sauté Dry tofu and garlic chive 韭菜炒豆干#家常快炒##Vegan#:

1. Take 4 cups garlic chive, cut into 1 inch length
2. Get 2 dry tofu cake ~2 cups, shredded into 1 1/2 inch thin strips
3. Take 1/2 onion, sliced
4. Get 1 cup shredded pork or chicken (remove for began version)
5. Prepare 1 tsp five spice powder
6. Make ready 1 garlic clove
7. Prepare 1.5 Tsp Soy sauce
8. Prepare 1 Tsp fish sauce
9. Make ready 2 tsp toasted sesame oil
10. Take salt and pepper

If it does not break easily, bent one more centimeter or two until the end snaps. Heat the oil in a wok over medium heat. The soup is made of chicken stock, tofu, garlic chives and ground pork. It's great for when you are super lazy, like me during Add garlic chives then immediately turn off heat.

Instructions to make Sauté Dry tofu and garlic chive 韭菜炒豆干#家常快炒##Vegan#:

1. Sauté Onion in olive oil until translucent. Adding a teaspoon of sugar could speed things up. Then add minced garlic and shredded dry tofu strips and keep stiring fry them. In the meantime season them with soy sauce and fish sauce.
2. In the end, add garlic chives. Stir just until the chives withers. Drizzle with a little sesame oil. Serve with porridge or rice.

The soup is made of chicken stock, tofu, garlic chives and ground pork. It's great for when you are super lazy, like me during Add garlic chives then immediately turn off heat. Serve soup as a side dish to steamed white rice and your favorite Vietnamese meat dish for a complete meal. This tofu dish is Sichuan style called yuxiang tofu in Chinese. Be the first to review "韭黄香干 Hotbed Chives with Dried Tofu Cord" Cancel reply. 鱼香茄子 Baby Eggplant w/ Spicy Garlic Sauce.

So that is going to wrap this up for this special food sauté dry tofu and garlic chive 韭菜炒豆干#家常快炒##vegan# recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!