Simple Way to Prepare Any-night-of-the-week Spinach Quiche

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach quiche. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spinach Quiche is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Spinach Quiche is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have spinach quiche using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spinach Quiche:

1. Make ready 6 Large Eggs
2. Prepare 1 1/2 Cups heavy cream
3. Make ready 6 Strips cooked bacon, or 1/2 pound of spicy breakfast sausage. I switch it up
4. Take 2 Cups Swiss cheese
5. Get 1 Pie crust
6. Prepare 1 Bunch fresh spinach
7. Make ready Salt, pepper, and crushed red pepper to taste. I like it spicy

Instructions to make Spinach Quiche:

1. In a mixing bowl, beat the eggs, then mix in the cream, sprinkle in the S&P to taste, and then the crushed red pepper (optional)
2. Grease the pie pan, and lay in the crust.
3. Cut up the spinach, I leave mine in the bunch and use kitchen shears (I find that easier and less of a mess), then layer the spinach, cheese, and meat. It should make about 3 layers.
4. Pour egg mixture over the layers until it reaches the top, and all the goods are covered.
5. Bake at 375 for 35 to 45 minutes.

So that’s going to wrap it up with this special food spinach quiche recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!