How to Prepare Favorite Makai ki roti with twist, aloo Gobhi sabzi, kheere ka raita

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, makai ki roti with twist, aloo gobhi sabzi, kheere ka raita. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Makai ki roti with twist, aloo Gobhi sabzi, kheere ka raita is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Makai ki roti with twist, aloo Gobhi sabzi, kheere ka raita is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook makai ki roti with twist, aloo gobhi sabzi, kheere ka raita using 31 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Makai ki roti with twist, aloo Gobhi sabzi, kheere ka raita:

1. Get 250 gm makai atta
2. Make ready 2 cup wheat flour
3. Get 250 gm chopped methi leaves
4. Take 1 tea spoon ajwain
5. Make ready to taste Salt
6. Make ready 2 Boiled mashed potatoes
7. Take 1 table spoon oil
8. Take Half tea spoon turmeric powder
9. Get Half tea spoon red chilli powder
10. Prepare Water to knead
11. Prepare 1 cauliflower florets
12. Take 2 potatoes
13. Make ready 1 chopped onion
14. Get 1 tea spoon jeera
15. Get 1 tea spoon hing
16. Get 1.5 tea spoon dhaniya powder
17. Get 1.5 tea spoon red chilli powder
18. Take 1 tea spoon turmeric powder
19. Prepare 1 table spoon oil
20. Make ready 1.5 tea spoon amchur powder
21. Make ready 2 tea spoon kasuri methi
22. Prepare 200 gm dahi
23. Make ready 1 big cucumber
24. Prepare Pinch sugar
25. Make ready to taste Salt
26. Make ready 1 tea spoon jeera powder
27. Make ready Half tea spoon red chilli powder
28. Make ready Half tea spoon pudina powder
29. Get 1/4 tea spoon rai
30. Get Few leaves of kadi patta
31. Take Half tea spoon oil

Steps to make Makai ki roti with twist, aloo Gobhi sabzi, kheere ka raita:

1. Knead all the ingredients of makai roti in soft dough
2. Take small part of the dough and make roti by hand
3. Put it on medium flame
4. Make it like a roti
5. Aloo Gobhi sabzi
6. Take oil in the cooker
7. Add jeera, hing and chopped onion and saute till golden brown
8. Add cauliflower florets pieces of potatoes and peas
9. Add all the masala and mix it well
10. Give one whistle
11. Add amchur powder and garnish with green coriander leaves
12. Kheere ka raita
13. Take dahi add jeera powder, salt, sugar pudina powder and mix all
14. Add kaddu kas cucumber
15. Take oil in small pan add Rai, kadi patta and red chilli powder
16. Add the chaunkh in the dahi
17. Raita ready to eat

So that is going to wrap it up for this special food makai ki roti with twist, aloo gobhi sabzi, kheere ka raita recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!