Steps to Make Speedy One dish sticky rice, broccoli, squash and sweet potato with chilli and ginger dressing

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, one dish sticky rice, broccoli, squash and sweet potato with chilli and ginger dressing. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

One dish sticky rice, broccoli, squash and sweet potato with chilli and ginger dressing is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. One dish sticky rice, broccoli, squash and sweet potato with chilli and ginger dressing is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have one dish sticky rice, broccoli, squash and sweet potato with chilli and ginger dressing using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make One dish sticky rice, broccoli, squash and sweet potato with chilli and ginger dressing:

1. Make ready 150 g Jasmin rice
2. Prepare 1 tin coconut milk
3. Make ready 1 tablespoon soy sauce
4. Prepare 3 cm frozen ginger
5. Prepare 1 clove garlic
6. Prepare 300 g squash and sweet potato
7. Prepare 300 g broccoli
8. Prepare 50 g cashew nuts
9. Get The dressing
10. Make ready 2 tablespoons sesame oil
11. Make ready 1 tablespoon lime juice
12. Make ready 1 tablespoon lemon juice
13. Make ready 2 cm frozen ginger
14. Make ready 1 red chilli finely chopped
15. Get 30 g fresh coriander finely chopped

Instructions to make One dish sticky rice, broccoli, squash and sweet potato with chilli and ginger dressing:

1. Here is everything you need to start the dish. Mix the rice, coconut milk, soy sauce, ginger and garlic in an oven dish.
2. Place the sweet potato and squash ontop. You could just use one ingredient (100% squash for example). You can save time an effort by purchasing pre-prepared
3. Cover the dish and place in the oven for 45 minutes at 180 degrees fan
4. After 45 minutes place the broccoli ontop, recover and cook for another 15 minutes. Toast the cashews in a baking tray at the same time
5. Here are the ingredients you need for the dressing
6. Mix the dressing up in a bowl. Balance the citrus juice and the soy sauce to personal taste
7. Remove the dish from the oven, toss the cashews ontop and then drizzle the dressing all over. Serve on warm plates… enjoy!

So that is going to wrap this up for this exceptional food one dish sticky rice, broccoli, squash and sweet potato with chilli and ginger dressing recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!