Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, gajar ka halwa (carrots sweet dish). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Gajar ka Halwa (Carrots sweet dish) is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Gajar ka Halwa (Carrots sweet dish) is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook gajar ka halwa (carrots sweet dish) using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Gajar ka Halwa (Carrots sweet dish):
- Prepare 500 grams carrots
- Make ready 200 grams sugar
- Prepare 1 liter full cream milk
- Prepare 100 grams condensed milk
- Get 5 grams cashewnuts
- Prepare 5 grams Almonds
- Get 1 pinch cardamom powder
Instructions to make Gajar ka Halwa (Carrots sweet dish):
- carefully wash the carrots.
- grates the carrots wisely.
- take 1 litre milk in a saucepan and then boil it on gas stove.
- put all the grated carrots in the boiling milk and stir them carefully till 1hour in low flame
- put condensed milk In the saucepan when the milk in the saucepan gets evaporated.
- add sugar and wait till it gets dry.
- Put all the dry fruits and cardamom powder.
- stir it again and serve hot.
So that is going to wrap it up for this exceptional food gajar ka halwa (carrots sweet dish) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
