Steps to Make Perfect Causa Limeña (Peruvian dish)

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, causa limeña (peruvian dish). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Causa Limeña (Peruvian dish) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Causa Limeña (Peruvian dish) is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have causa limeña (peruvian dish) using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Causa Limeña (Peruvian dish):

1. Prepare 1 can Tuna
2. Prepare 1/2 Onion
3. Take 1 can Sweet corn
4. Prepare 1 packages Yellow Aji (Peruvian yellow chili pepper paste)
5. Get 2 Hard boiled eggs
6. Take 1/2 Avocado (optional)
7. Make ready 1/4 cup Mayonnaise
8. Get 1 pinch Black pepper
9. Take 1 pinch Curry
10. Make ready 1 pinch Salt
11. Get 1 bunch Chopped cilantro
12. Prepare 8 Yellow Potatoes

Steps to make Causa Limeña (Peruvian dish):

1. Slice half an onion and put it in a bowl with the sweet corn, the juice of three lemons, a pinch of salt. You can add a little bit of balsamic vinegar to add color to it. Leave it there, you will use it at the end.
2. Place the peeled potatoes in boiling water with salt until they are soft enough to be mashed
3. Mash the potatoes adding the olive oil, the pinch of curry and the aji paste
4. Prepare the tuna, add mayonnaise, the cilantro, a pinch of black pepper and salt
5. With a tall cookie cutter, or anything with a tall shape, even a can can be used as a mold place a layer of the mashed potatoes, like two fingers tall, then a layer of tuna, then a layer of sliced avocado, then finish a layer of mashed potatoes
6. Turn the mold on top of a plate and put on top of it two slices of hard boiled eggs and on top of that the mix of sliced onions and sweet corn. You can add basil or parsley to decorate it
7. • in the middle layer you can use chicken or shrimp instead.

So that is going to wrap this up with this special food causa limeña (peruvian dish) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!