Recipe of Super Quick Homemade Pasta And Meatballs

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pasta and meatballs. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pasta And Meatballs is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Pasta And Meatballs is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook pasta and meatballs using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pasta And Meatballs:

1. Get 16 oz Package of fettichini noodles
2. Take 2 10 oz. cans diced tomatoes
3. Take 1 10 oz. can Rotel tomatoes.
4. Take 1 lb Italian sausage
5. Prepare 1/2 medium onion - chopped
6. Make ready 1 packages Fresh mushrooms - cleaned and sliced
7. Make ready 2 Zucchini's - sliced
8. Prepare 2 clove of garlic chopped
9. Get 1 tbsp Italian seasoning
10. Prepare 1 tsp Salt
11. Make ready 1 tsp Pepper
12. Take 1/2 cup Mozzarella
13. Prepare 2 Chicken bullion cubes

Instructions to make Pasta And Meatballs:

1. Cook pasta according to directions. Add the chicken bouillon cubes to water to give your noodles flavor.
2. Mix sausage,onions, Italian seasoning, garlic, salt and pepper together. Roll into meatballs and cook on medium-high heat, turning the meatballs several times.
3. Drain excess grease from pan and add the can tomatoes sliced zucchini, and sliced mushrooms. Reduce heat to simmer and cook for 20 minutes.
4. Plate your pasta, sauce and top with mozzarella. Serve with salad and garlic toast.

So that is going to wrap it up with this special food pasta and meatballs recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!