26/06/2020 13:36

Simple Way to Prepare Favorite Marinated Juicy Chicken Breasts With Vegetables On Skewers

by Samuel Phillips

Marinated Juicy Chicken Breasts With Vegetables On Skewers
Marinated Juicy Chicken Breasts With Vegetables On Skewers

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, marinated juicy chicken breasts with vegetables on skewers. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Marinated Juicy Chicken Breasts With Vegetables On Skewers is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Marinated Juicy Chicken Breasts With Vegetables On Skewers is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook marinated juicy chicken breasts with vegetables on skewers using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Marinated Juicy Chicken Breasts With Vegetables On Skewers:
  1. Take 2 Chicken breasts (boneless, skinless)
  2. Make ready 2 Eggplant
  3. Take 2 Red bell pepper
  4. Prepare marinade
  5. Take 1 tbsp Salt
  6. Make ready 1 tsp Black pepper
  7. Take 2 tbsp Vinegar (wine, cider)
  8. Take 1 Onion (big)
Steps to make Marinated Juicy Chicken Breasts With Vegetables On Skewers:
  1. Cut chicken breasts into big pieces
  2. Mix in bowl salt, black pepper, vinegar and olive oil. - Put the chicken in the bowl with marinade and mix very well until all pieces of chicken salted
  3. Cut the onion into rings and add it to the bowl. Mix well.
  4. Cover the bowl with plate smaller and put something heavy on top. ( jar with water will do). Or just put this all mixture in a ziploc bag.
  5. Keep the chicken in the fridge overnight (ideally) or at least 1-2 hours
  6. Cut eggplant and bell pepper into thick pieces. Add some salt and pepper on your taste, chilli pepper if you would like.
  7. Thread meat and vegetables on the skewers like eggplant - bell pepper - chicken - and so on.
  8. On the bottom of baking pan, put the onion from marinade. - Put our skewers on the onion - Cover all with foil
  9. In the oven: - 30 min - 370°F - covered with foil - 15 min - 340°F - uncovered from foil ( you can brush the chicken with a little bit - of mayo when uncovered)

So that’s going to wrap it up with this exceptional food marinated juicy chicken breasts with vegetables on skewers recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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