Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, basque cheesecake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Basque cheesecake is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Basque cheesecake is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have basque cheesecake using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Basque cheesecake:
- Take 400 grams Cream Cheese
- Take 3 pieces Eggs
- Prepare 160 grams Sugar
- Get 1/2 tbsp Flour
- Make ready 200 ml Fresh Cream
Steps to make Basque cheesecake:
- Mix all ingredients in order of Cream cheese -> beaten eggs -> Sugar -> Flour -> Fresh Cream. There is no problem even if the cheese remains small blocks.
- Put the crispy oven sheet into an 18cm cake mold. Pour cheese dough into it.
- Bake for 40 minutes in an oven at 220 ° C. Then cool at room temperature for 4 hours.
- You can eat it as it is or chill it in the refrigerator.
So that is going to wrap this up for this exceptional food basque cheesecake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
