Recipe of Super Quick Homemade Easy Chicken Paella
by Linnie Hodges
Easy Chicken Paella
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy chicken paella. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Easy Chicken Paella is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Easy Chicken Paella is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook easy chicken paella using 15 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Easy Chicken Paella:
Make ready paella
Prepare 1 pinch salt and pepper
Get 1 olive oil
Make ready 4 large boneless chicken breasts
Take 1 plain flour ( for dusting )
Prepare 500 grams paella rice (can use risotto rice)
Get 6 slice pancetta (or smokey bacon)
Prepare 100 grams chorizo
Prepare 1 onion - finely chopped
Make ready 4 garlic cloves chopped finely
Take 2 liter hot chicken stock
Take 1 tsp smoked paprika
Take 2 large pinches of saffron
Get 2 handfulls of fresh or frozen peas
Prepare 10 king prawns (optional, can use any seafood)
Instructions to make Easy Chicken Paella:
preheat oven to 190c or gas mark 5
season chicken breasts, lightly dust with flour
heat a large wok or paella pan with olive oil
brown the chicken breats in the pan
once all chicken breasts have been browned,place the chicken on a baking tray and place in the centre of the oven for 30 mins
whilst chicken is cooking in the oven, fry the chorizo and panchetta in the wok or pan until brown and crispy.
then add the garlic and onion, cook until soft
in the meantime, infuse half the stock with the saffron.
then add smoked paprika, the rice and the infused chicken stock to the pan. leave to cook for 20 mins on a medium heat. stir from time to time
after 20 minutes the rice should be nearly cooked. add the rest of the stock, along with peas, prawns and any seafood you are adding.
cook for a further 10 minutes.
take the chicken out of the oven, cut in to large chunks.
add the chicken to the pan and cook for another 5 minutes.
check the rice is fully cooked before serving, enjoy!
So that is going to wrap it up with this special food easy chicken paella recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!