Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bottom round steak. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bottom Round Steak is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Bottom Round Steak is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have bottom round steak using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Bottom Round Steak:
- Make ready 3 pound bottom round Angus beef steak
- Take As needed pink Himalayan salt
- Take As needed ground black pepper
- Get 3 large limes cut into 6 wedges each
Instructions to make Bottom Round Steak:
- Start a heat. Season the steak. Cut the limes.
- Take it outside to the heat. Add to the hot grill the steaks. Squeeze a lime wedge over the top of each steak. When you turn them squeeze another. When you take it off the grill squeeze a wedge on each one. Serve I hope you enjoy!!!!
So that is going to wrap this up for this exceptional food bottom round steak recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
