Steps to Make Super Quick Homemade Delicata Squash Shepherds Pie
by Joel Jennings
Delicata Squash Shepherds Pie
Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, delicata squash shepherds pie. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Delicata Squash Shepherds Pie is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Delicata Squash Shepherds Pie is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have delicata squash shepherds pie using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Delicata Squash Shepherds Pie:
Make ready 4 small delicata Squash, cleaned and cut in cubes
Make ready 2 cups, water
Prepare 1 cup cooked mashed potatoes
Take 1 vegan chicken bouillon cube
Get 2 cups cooked red lentils (or any lentil of your choice)
Prepare 1 1/2 cup each of chopped celery, onions and carrots
Prepare 1 can tomato sauce, 8oz
Prepare 1 cup thinly sliced green chard
Get 1-2 tbsp Badia Mediterranean Blend
Prepare 3 crushed garlic cloves or 1tbsp of ajo
Get 2-3 tbsp coconut oil
Take 1 tsp liquid smoke
Get to taste Salt/pepper
Steps to make Delicata Squash Shepherds Pie:
Heat 2 tbsp of coconut oil in a frying pan on medium-high heat. Let it get slightly hot, then add onions, celery and carrots. Stir and cook for about 10-11 minutes or until the onions are slightly translucent. Add the green chard and cook for another 5-7 minutes. Add the lentils, liquid smoke, mediterranean seasoning and tomato sauce to the veggies. Add another tbsp of coconut oil to keep the food from sticking to the pan. Cook for another 7-9 minutes. Set aside
Clean and cube the squash. In small pot, put in the squash, water and bouillon then cook for approx. 20-30 minutes on medium heat. Check the squash with a fork. If it's soft enough to go thru the fork then it's ready. When it's ready pour half of the liquid out of the pot. Add the cooked mashed potatoes to the squash then start to mash the ingredients together. When it becomes a smooth mixture, stir until fully blended.
Take a 8"or 9" casserole dish and add the veggie mix to the dish. Evenly spread the mix throughout the dish. Take squash/potatoe mashed mix and put on top evenly coating the dish. Set oven to broil. Broil the dish for 10-15 minutes or until the top is nicely browned. Bon Appetite!
So that’s going to wrap it up with this special food delicata squash shepherds pie recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!