How to Prepare Quick Cafestyle Veg 99 chinese starter

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cafestyle veg 99 chinese starter. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cafestyle Veg 99 chinese starter is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Cafestyle Veg 99 chinese starter is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have cafestyle veg 99 chinese starter using 27 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Cafestyle Veg 99 chinese starter:

1. Prepare Cabbage (chopped)
2. Take carrot (chopped)
3. Prepare onion (chopped)
4. Get beans (chopped)
5. Take Garlic chopped
6. Take green chilli chopped
7. Take ginger garlic paste
8. Prepare maida
9. Take cornflour
10. Make ready salt
11. Get Black pepper powder
12. Prepare water to make dough
13. Take oil to fry
14. Take For sauce
15. Get Oil
16. Prepare Oil
17. Take ginger chopped
18. Prepare dry red chilli
19. Get green chilli slit
20. Get garlic chopped
21. Take kashmiri red chilli
22. Prepare coriander chopped
23. Make ready tomato ketchup
24. Make ready chilli sauce
25. Prepare soya sauce
26. Prepare water
27. Make ready cornstarch

Instructions to make Cafestyle Veg 99 chinese starter:

1. In a bowl add cabbage, carrot, onion, beans.
2. Add salt, black pepper, Garlic, green chilli, ginger garlic paste, 3 tbsp maida, 6 tbsp cornflour, and make a dough add water as required.
3. Take a dough, place it on plastic sheet cover it quickly and roll it with rolling pin.
4. Cut it into square with knife (1.5" square)
5. Heat oil fry squares on medium flame until light golden.
6. Cut again in triangle shape,deep-fry again until deep golden brown in colour. Once golden keep them out in plate.
7. For sauce heat oil in a pan add chopped ginger, whole red chilli, green chillies, chopped garlic cook for 2 minutes.
8. Now add kashmiri red chilli, vinegar, coriander, tomato ketchup, red chilli sauce, water and cook for 1 minute.
9. Add soya sauce,1/2 cup water, mix well, bring a boil.
10. Take 1 tsp cornstarch and make a paste, stir continuously. Add this in pan, stir continuously and turn off the flame.
11. Add veg 99 triangles, mix well.
12. Serve hot, sprinkle coriander for garnishing

So that’s going to wrap it up for this special food cafestyle veg 99 chinese starter recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!