Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, simple pan fry ramen. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Simple Pan Fry Ramen is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Simple Pan Fry Ramen is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have simple pan fry ramen using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Pan Fry Ramen:
- Take 1 package Oriental Flavor Ramen
- Take 2 cups water
- Prepare 1/4 tsp ginger paste
- Get 1/2 tsp toasted sesame oil
- Make ready 1 tbs unsalted butter
- Get 1 fried egg - cooked to desired doneness (optional)
Steps to make Simple Pan Fry Ramen:
- Bring water to a boil in a small saucepan. Add noodles and cook 2 minutes. When noodles are done place 2 tbs of the noodle water in a small bowl.
- Drain remaining water off noodles in a colander, rinse noodles with cold water. Stir seasoning packet, ginger paste, and sesame oil into bowl of reserved noodle water. Set aside.
- Heat a nonstick skillet over medium-high heat. Add butter and noodles. Cook just until additional water is evaporated off noodles, about 1 minute. Add sauce and toss to coat, cooking an additional 30 seconds to 1 minute.
- Transfer noodles to a plate and top with fried egg if desired. Enjoy!
So that’s going to wrap it up with this special food simple pan fry ramen recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
