Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, enchilada stuffed peppers. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Enchilada Stuffed Peppers is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Enchilada Stuffed Peppers is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have enchilada stuffed peppers using 6 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Enchilada Stuffed Peppers:
- Get 1/2 lb ground beef
- Get 1/2 small onion, diced
- Get Shredded carrot
- Take Baby spinach
- Take 2 cups enchilada sauce
- Get 1 cup shredded cheese
Instructions to make Enchilada Stuffed Peppers:
- Preheat oven 350
- In large skillet, cook beef with onions
- Add carrots and cook til soft
- Add spinach and sauce
- Cut peppers in half lengthwise. Remove stem, seeds and membranes
- Spoon a little beef filling into bottom of an 8x8 baking pan
- Place peppers in baking dish
- Spoon filling into each pepper
- If any filling remains, pour over top
- Cover with foil and bake 45 minutes or until peppers are soft
- Remove foil, add cheese and return to oven
- Cook until cheese is melted
- Serve with Mexican rice and beans
So that is going to wrap it up for this exceptional food enchilada stuffed peppers recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
