Easiest Way to Make Award-winning Swordfish with Honey and Mustard Pasta

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, swordfish with honey and mustard pasta. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Swordfish with Honey and Mustard Pasta is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Swordfish with Honey and Mustard Pasta is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have swordfish with honey and mustard pasta using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Swordfish with Honey and Mustard Pasta:

1. Prepare Fresh Fish(Swordfish)
2. Take Dried Pasta (any kind)
3. Make ready Honey
4. Prepare Wholegrain Mustard
5. Make ready Mayonnaise
6. Get Spray Oil

Instructions to make Swordfish with Honey and Mustard Pasta:

1. In a flat fry pan, spray the pan with a little Oil and gently heat through the Fish, turning at least once. (Do not over-cook!)
2. Meanwhile, put the pasta on to cook, according to packet instructions, but, usually, throw into boiling water, with a teaspoon oil and a teaspoon of salt, for about 10-15 minutes. (NB:- 1 cup of dried Pasta makes 2+ cups cooked!)
3. While the two pans are cooking, mix the mayonnaise with the wholegrain Mustard and Honey. Check the taste and adjust if needed. Put aside for now.
4. When the pasta and fish are cooked, drain the pasta well, put on a plate and dribble the dressing over. Add the Fish and enjoy!!

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