Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, salisbury steak. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Salisbury Steak is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Salisbury Steak is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook salisbury steak using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Salisbury Steak:
Make ready Salisbury steak
Take 1/2 kilo Ground beef
Prepare 1 pc Beef cube
Take 6 tbsp Bread crumbs
Prepare 2 tbsp mustard powder (optional)
Prepare 1 tbsp Tomato ketchup
Make ready 2 tbsps Worcestershire sauce
Make ready 1/4 tsp Ground black pepper
Make ready 1/2 tsp Salt
Make ready 3 tbsp Butter
Prepare 3 tbsps Olive Oil
Make ready Gravy
Make ready 1 pc Beef cube
Get 1 1/2 tbsp Tomato ketchup
Prepare 1 pc Onion (sliced)
Take 1 1/2 tsp Worcestershire sauce
Make ready 2 cups Water
Get 2 tbsp Corn starch (dissolved in water)
Instructions to make Salisbury Steak:
Combine all steak ingredients except for the oil and butter.
Freeze the beef cube and grate it into the mixture. Mix everything together.
Scoop 3-4 tablespoons of the mixture and roll into a ball. Flatten it and place in a clean plate.
Melt butter in a pan and add olive oil. Pan fry each side for 4 mins. Set aside.
Prepare the gravy by putting the oil used to cook with the burger patty into a sauce pan.
Sauté the onion until soft. Add ketchup, Worchestershire sauce and water. Let it boil.
Add the beef cube. Stir and continue to cook for 2 mins.
Add the dissolved corn starch in water. Stir until gravy thickens.
Pour the gravy onto the salisbury steak.
So that is going to wrap this up for this exceptional food salisbury steak recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!