Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, meatball stew. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Meatball Stew is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Meatball Stew is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook meatball stew using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Meatball Stew:
- Get seasonings
- Prepare 3 lb ground beef or ground turkey
- Get 1 cup Italian bread crumbs
- Prepare 4 eggs
- Make ready 1/2 cup milk
- Take 1/4 cup grated Romano cheese
- Get 2 tsp salt
- Prepare 2 tsp garlic salt
- Make ready 2 tsp black pepper
- Take 2 tbsp olive oil
- Take 2 cup water
- Take 2 cup beef broth
- Make ready 1 can 14.5 Oz stewed tomatoes, undrained
- Prepare 1 can 12 Oz tomato paste
- Make ready 1 cup chopped carrots
- Prepare 1 cup onion, chopped
- Prepare 1 tbsp Italian seasoning
- Prepare 1 cup celery chopped
Instructions to make Meatball Stew:
- Combine beef, bread crumbs, eggs, milk, cheese, salt, garlic salt, and pepper in large bowl. Form 2 inch balls. Heat oil in skillet over medium-high heat until hot. Brown meatballs on all sides. Transfer to crockpot.
- Add remaining ingredients. Stir well to combine. Cover, cook on LOW 4-6 hours or on HIGH 2-4 hours
So that’s going to wrap this up with this special food meatball stew recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
