Recipe of Favorite Mitarashi Dango with Shiratamako & Silken Tofu

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mitarashi dango with shiratamako & silken tofu. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mitarashi Dango with Shiratamako & Silken Tofu is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Mitarashi Dango with Shiratamako & Silken Tofu is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook mitarashi dango with shiratamako & silken tofu using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mitarashi Dango with Shiratamako & Silken Tofu:

1. Get 85 grams Shiratamako
2. Make ready 85 grams Silken tofu
3. Make ready 1 Water
4. Get For the mitarashi dango sauce:
5. Take 1 tbsp Soy sauce
6. Take 1 tbsp Mirin
7. Make ready 2 tbsp Sugar
8. Prepare 1 tbsp Katakuriko
9. Make ready 50 ml Water

Steps to make Mitarashi Dango with Shiratamako & Silken Tofu:

1. Mix the shiratamako and silken tofu together. Once the clumps of tofu have incorporated into the dough, wet your hands to adjust the moisture, until the dough reaches the firmness of your earlobe.
2. Divide the dough from Step 1 into 12 portions, roll into balls, and boil the dango in boiling water. Leave the dango boiling (for about 2 minutes) once they float to the top. Once they are thoroughly cooked, cool in ice cold water.
3. Thoroughly stir the ingredients for the sauce, pour it into a pan, and simmer over low-medium heat until the sauce thickens, stirring occasionally.
4. Skewer the dango from Step 2, arrange on a serving plate, and pour the sauce from Step 3 to finish.

So that’s going to wrap it up for this exceptional food mitarashi dango with shiratamako & silken tofu recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!