27/08/2020 12:00

Step-by-Step Guide to Prepare Quick Rolled Flank Steak Kebabs

by Kevin Reid

Rolled Flank Steak Kebabs
Rolled Flank Steak Kebabs

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rolled flank steak kebabs. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Rolled Flank Steak Kebabs is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Rolled Flank Steak Kebabs is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook rolled flank steak kebabs using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rolled Flank Steak Kebabs:
  1. Prepare 1.5 Pounds Flank Steak
  2. Get 2 Tablespoons Cardamom
  3. Get 2 Tablespoons Turmeric
  4. Make ready 1 Tablespoon Black Pepper
  5. Prepare To Taste Thick Sea Salt
Steps to make Rolled Flank Steak Kebabs:
  1. Wash the Flank Steak with plenty of water. Add the seasoning and rub the whole steak. Add Thick Salt to Taste.
  2. Roll the Flank Steak tightly and insert the skewers. Cut in one inch thick kebabs.
  3. Grill the kebabs at high heat for 6 min on each side. Add some more Salt while grilling.
  4. Serve and enjoy!

So that is going to wrap it up with this special food rolled flank steak kebabs recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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