Step-by-Step Guide to Prepare Speedy Eggless Whole Wheat Banana Walnut Muffin | For Christamas

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, eggless whole wheat banana walnut muffin | for christamas. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious. For Christamas is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. For Christamas is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have eggless whole wheat banana walnut muffin | for christamas using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Eggless Whole Wheat Banana Walnut Muffin | For Christamas:

1. Prepare whole wheat flour
2. Prepare sugar (Replace with brown sugar.It got over by the time I baked these.)
3. Take butter or olive oil
4. Take Medium sized banana
5. Take choco chips (optional)
6. Prepare Milk
7. Get Vinegar
8. Prepare baking soda
9. Get walnuts
10. Make ready vanilla essence
11. Get cinnamon powder
12. Prepare Nutmeg powder

Steps to make Eggless Whole Wheat Banana Walnut Muffin | For Christamas:

1. First of all, start preheating oven to 350F or 180C. - Mix milk and vinegar together in a bowl and keep it aside till we need it.
2. Mash banana with the help of a fork and keep it ready.
3. In a small bowl add 1 tsp of flour and choco chips. Mix properly so that all choco chips are covered with wheat flour. This prevents them from drowning in the batter.
4. Take a mixing bowl and sift flour, baking soda, cinnamon, and nutmeg powder. If you do not like adding cinnamon and nutmeg powder just skip it. But I will urge you to add them and see the magical flavor they give to banana muffins.
5. In another mixing bowl take the mashed banana, sugar, mixture of milk-vinegar, oil/butter, and vanilla essence. Whisk nicely.
6. Now add dry ingredients in wet ingredients mixing bowl and combine them until you do not see any particle of flour.
7. Add choco chips in this batter and fold them gently. - Line the muffin liners in pan and pour this batter equally. This batter will give 12 muffins. Spread walnuts on top generously.
8. Bake for 15 minutes. Check by inserting a toothpick. If it comes out clean then muffins are ready. - Cool them on a cooling rack before serving.

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