Recipe of Any-night-of-the-week Bacon Cheeseburger Tator Tot Casserole

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, bacon cheeseburger tator tot casserole. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bacon Cheeseburger Tator Tot Casserole is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Bacon Cheeseburger Tator Tot Casserole is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have bacon cheeseburger tator tot casserole using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bacon Cheeseburger Tator Tot Casserole:

1. Take 2 lb ground beef
2. Get 2 C shredded cheddar cheese
3. Prepare 32 ounces frozen tator tots
4. Take 1 can cheddar cheese soup
5. Get 16 ounces sour cream
6. Prepare 3 oz Crisp bacon bits

Instructions to make Bacon Cheeseburger Tator Tot Casserole:

1. Brown meat and drain fat. Set aside and allow to cool.
2. Mix soup and sour cream in separate dish.
3. Once meat has cooled break apart into small pieces, add bacon and cheese. Mix well.
4. Add soup/sour cream mixture to meat.
5. Take tator tots out of freezer last thing and mix minimally. Over mixing will cause it to become mushy.
6. Cook in preheated 375 oven 50 minutes or until bubbly

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