Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, kum heong fried pork meat. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Kum Heong Fried Pork Meat is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Kum Heong Fried Pork Meat is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have kum heong fried pork meat using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kum Heong Fried Pork Meat:
- Prepare Pork lean meat
- Take leaves Curry
- Make ready Small dried shrimps
- Prepare 1 tbsp minced garlic
- Prepare 1 tbsp soy sauce
- Make ready 1 tbsp oyster sauce
- Get 1 tbsp dark soy sauce
- Make ready 1 tbsp sambal paste
- Prepare 1 tsp sugar
- Prepare 1/2 tsp salt
- Make ready Pinch white pepper
Steps to make Kum Heong Fried Pork Meat:
- Marinade meat with soy sauce for 1 hour.
- Stir fry minced garlic till aromatic. Add in small dried shrimps and curry leaves. Stir fry till aromatic.
- Add in meat and stir fry till aromatic. Add in sambal paste and stir a little while. Add in sauce ingredients and stir fry in high heat till the sauce dried up and aromatic. Ready to serve.
So that is going to wrap it up with this special food kum heong fried pork meat recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
