14/07/2020 02:58

How to Make Favorite Anita's Rosted Asparagus With Steak

by Charles May

Anita's Rosted Asparagus With Steak
Anita's Rosted Asparagus With Steak

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, anita's rosted asparagus with steak. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Anita's Rosted Asparagus With Steak is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Anita's Rosted Asparagus With Steak is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have anita's rosted asparagus with steak using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Anita's Rosted Asparagus With Steak:
  1. Prepare Chuch Steak Cut Into
  2. Make ready Asparagus
  3. Take Seasonings:
  4. Take Salt
  5. Get Pepper
  6. Prepare Seasonings
  7. Prepare Cumin
  8. Prepare Water
Instructions to make Anita's Rosted Asparagus With Steak:
  1. Use A Large Pan.
  2. Season Your Steak Well, Cut Into Strips
  3. Make Bundles of 3 Asparagus. Wrap The Steak Around Them. Add water.
  4. Perheat Over To 365° Cook For 45 Minutes.
  5. Enjoy 😋Yummy Goodness 😋
  6. Kisses💋💋💋💋

So that is going to wrap it up for this exceptional food anita's rosted asparagus with steak recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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