Steps to Make Homemade Spicy lemon butter garlic shrimp with corn

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy lemon butter garlic shrimp with corn. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Spicy lemon butter garlic shrimp with corn is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Spicy lemon butter garlic shrimp with corn is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have spicy lemon butter garlic shrimp with corn using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy lemon butter garlic shrimp with corn:

1. Get 1 stick unsalted butter
2. Get 1 kilo Shrimp (washed)
3. Take Salt,pepper ground to taste
4. Get 5 gloves garlic minced
5. Take 1/4 cup chicken stock
6. Take Juice of 1 lemon
7. Make ready 2 tbsp parsley
8. Prepare 1 tbsp chili flakes
9. Prepare 1 sweet corn(boiled)

Steps to make Spicy lemon butter garlic shrimp with corn:

1. Melt the unsalted butter in a large skillet over medium high heat. Add shrimp,salt and pepper to taste. Cook, stirring occasinally, u til pink in color, about 2 to 3 minutes. Set aside.
2. Add garlic and cook stirring frequently until golden bown.add the chilli flakes. Stir in the chicken stock and lemon juice. Bring to boil. Reduce the heat and simmer until reduce by half. Add 6 tablespoon butter until melted and smooth.
3. Stir in the shrimp and boiled corn and gently toss to combine.
4. Serve immediately, garnish with chop parsley leaves.

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