29/12/2020 20:03

Recipe of Award-winning Pan fried fish 🐠

by Florence Allison

Pan fried fish 🐠
Pan fried fish 🐠

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pan fried fish 🐠. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pan fried fish 🐠 is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Pan fried fish 🐠 is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pan fried fish 🐠 using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pan fried fish 🐠:
  1. Get 200 gms fish fillet
  2. Prepare to taste Salt and pepper
  3. Prepare 1 tsp garlic powder
  4. Get 1 cup flour
  5. Make ready 1/4 cup lemon juice
  6. Make ready Shallow oil to fry
Instructions to make Pan fried fish 🐠:
  1. Take the filets and pour in the lemon juice, salt & pepper and let sit for 30mins
  2. In a plate add flour, garlic powder, black pepper
  3. Coat the fish and shake off excess
  4. Shallow fry till browned, turn n brown the other side.
  5. Serve with a great Tartar sauce

So that is going to wrap it up for this exceptional food pan fried fish 🐠 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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