Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, steak and kidney stew. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Steak and Kidney Stew is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Steak and Kidney Stew is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook steak and kidney stew using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steak and Kidney Stew:
- Get 2 pieces porterhouse steak
- Take 300 g beef kidneys
- Get 2 tblsp flour
- Take 2 onions chopped
- Prepare 1 cup chicken stock
- Make ready 400 g mushrooms chopped
Steps to make Steak and Kidney Stew:
- Preheat oven to 230 degrees. Chop steak and kidneys into small pieces. Dust beef and steak with flour and in small batches sauté and remove from pan.
- The brown bits are best. Add onions lower the heat and fry onions. Add splash of stock to help losen the brown bits and simmer.
- Add mushrooms and return the steak and kidney. Add the rest of the stock and stir cover the pot and place it in the the oven
So that is going to wrap this up for this special food steak and kidney stew recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
