17/09/2020 23:00

Recipe of Any-night-of-the-week Vegetables pan cake

by Arthur Manning

Vegetables pan cake
Vegetables pan cake

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegetables pan cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Vegetables pan cake is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Vegetables pan cake is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegetables pan cake using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetables pan cake:
  1. Get 2 cup suji
  2. Make ready 1 cup curd
  3. Prepare 1 cup chopped mix vegetables
  4. Prepare 1 chopped onion
  5. Make ready 2 chopped green chilli
  6. Get 1 tablespoon grated ginger
  7. Prepare 1/4 cup chopped coriander leaves
  8. Take 1 tablespoon salt
  9. Take 1/4 red chilli powder
  10. Make ready Butter ya oil shallow fry
  11. Prepare 1 Eno pouch
Steps to make Vegetables pan cake:
  1. Butter ko chor kar sabhi ingredients ko ek big bowl m mix kar 30 minutes ko lid se caver kar rakh de
  2. Ab nonstick pan ko garamkar butter dale
  3. Ek bowl m thora better lekar ino mix kar pan m spread kar lid s caver kar cook karein 5 minutes ke baad palat kar cook karein 5 minutes or plate m nikal kar chutney tomato sauce ke sath serve karein
  4. Very healthy and yummy aap any meal time m enjoy kar sakte hai I hope you enjoy my vegetable pan cake thanks everyone

So that is going to wrap this up for this special food vegetables pan cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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