Step-by-Step Guide to Make Speedy Bhindi Subzi

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bhindi subzi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Bhindi Subzi is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Bhindi Subzi is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook bhindi subzi using 12 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Bhindi Subzi:

1. Prepare Bhindi
2. Take 2 Onions (large)
3. Make ready Jeera
4. Get Hing
5. Take 1/3 tbsp Turmeric powder
6. Make ready 1/3 tbsp Red chilli powder
7. Prepare 1/3 tbsp Jeera Powder
8. Make ready 1/3 tbsp Black Pepper
9. Take 1/3 tbsp Coriander Powder
10. Prepare 1/2 tbsp Salt
11. Make ready 1/2 tbsp Lemon juice
12. Take Mix well

Instructions to make Bhindi Subzi:

1. Take a pan, heat oil
2. Add Jeera and let it crackle
3. Add the bhindi
4. Add haldi
5. Let it cook on high flame for roughly 5 mins
6. Add onions and let the mixture cook for a while
7. Add red chilli powder
8. Add coriander powder
9. Add black pepper
10. Add Jeera Powder
11. Mix well and let the mixture cook with the masalas for a while
12. Add salt
13. Add lemon juice

So that’s going to wrap it up with this special food bhindi subzi recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!